
My dad bought some red grapes, washed them and put them in a zip lock bag. He then place them into the refrigerator. I was going to be gone all yesterday so I thought, "Hey I'll take the smaller bag of grapes to snack on in case I don't eat lunch!" After grabbing the bag of grapes, I placed them into my large black ruffled purse. I had forgotten about them until 6 hours later. I guess they got a little warm in my purse because when I took them out to eat... they were definitely fermented!!!!!
Just note- please keep wet grapes in cool places, or will have "wine bites."
IN 'N' OUT
Brianna
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